Cooking school in Tuscany featuring gourmet meals, fine wines, excursions and Puccini Opera Festival. Located in a 16th century chateau in the hills of Pisa.

A culinary exploration of culture - from chiles to chocolate - exploring the traditional cuisines of Oaxaca, Mexico through cooking classes, dine arounds and markets tours.

Study authentic Italian cooking of all regions with Giuliano Bugialliuscan. Based in a 15th-century farmhouse near Florence, Italy.

Features a hands-on Italian cooking class held on the rural estate of Spannocchia south of Siena, focusing on Tuscan cuisine and wines.

Offers hands-on and demonstration recreational classes, and professional certification 20-week programs. Las Vegas, Nevada, USA.

Offers culinary travel, including food related vacations and tours and operating seasonal cooking schools in Costa Rica, Istanbul, Turkey, Nova Scotia, and Granada.

Participants explore the influences of Spanish and French cuisines on the Mexican cuisine. Cooking classes include lodging and meals. Tlaxcala, Mexico.

Vacation cooking school offering 3 and 5-day classes in Florence and Sesto Fiorentino, Italy.

Offers guided food and wine tours of France and Italy. Includes a sample itinerary and customer testimonials.

Offers one-half day through three-day classes for cooks of all levels, plus a special two-day weekend class. Also hosts tours to Toscana, Italy and Sonoma County, California. Laguna Beach, California, USA.